Guava Duff is a traditional Bahamian dessert made by rolling guava fruit into a soft dough, steaming it, and serving it with a rich guava sauce. The dessert is sweet, fruity, and aromatic, making it a staple at family gatherings and celebrations. While Guava Duff is the most famous, other variations of Duff, such as coconut and pineapple, are also popular. These desserts feature a soft, rolled dough filled with fruit and steamed until tender, served with a matching fruit sauce.

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