Churrasco is Brazil’s iconic barbecue, where cuts of beef, pork, chicken, and sausages are seasoned with coarse salt and grilled over open flame or charcoal, often on long skewers (espeto) and carved directly onto diners’ plates. Signature cuts include picanha (rump cap), linguiça (sausage), fraldinha (flank steak), and costela (beef ribs).

Originating from southern Brazil’s gaucho (cowboy) culture, churrasco is a communal celebration, especially in Rio Grande do Sul, and now popular nationwide in rodízio-style steakhouses.

Discover the best Churrasco in your area. Click the button below to explore more.

Looking for the best Churrasco near you? NearFeast helps you discover top-rated Churrasco in restaurants, cafe's, and more, based on real reviews, photos, and videos.

Discover more delicious dishes from around the world.