Baijiu is a strong, traditional Chinese distilled spirit made primarily from sorghum, though other grains like rice, wheat, and barley are also used. With alcohol content ranging from 35% to over 60%, it’s known for its bold aroma and complex flavor, which can range from floral and fruity to intensely earthy and funky depending on the variety. Baijiu is typically served in small ceramic cups and consumed at banquets, weddings, and celebratory meals. It's deeply rooted in Chinese culture, especially popular in provinces like Sichuan, Guizhou, and Henan. Though its intense flavor can surprise foreigners, it holds a central place in toasts and festive gatherings across China.

Discover the best Baijiu in your area. Click the button below to explore more.

Looking for the best Baijiu near you? NearFeast helps you discover top-rated Baijiu in restaurants, cafe's, and more, based on real reviews, photos, and videos.

Discover more delicious dishes from around the world.