Café Afuch, meaning “upside-down coffee,” is a smooth drink made with espresso and steamed milk, typically in a 1:2 or 1:3 ratio, with a thin layer of foam on top. The name refers to the reversed process of pouring milk before espresso. Popularized in Israeli cafés in Tel Aviv and Jerusalem, Café Afuch is Israel’s go-to café beverage, enjoyed during breakfast, brunch, or social coffee breaks. It’s often served in glass mugs and may be sweetened or spiced with cardamom or cinnamon.

Discover the best Café Afuch in your area. Click the button below to explore more.

Looking for the best Café Afuch near you? NearFeast helps you discover top-rated Café Afuch in restaurants, cafe's, and more, based on real reviews, photos, and videos.

Discover more delicious dishes from around the world.