Panini are Italian sandwiches typically made with bread such as ciabatta, rosetta, or focaccia, filled with a variety of ingredients like cured meats, cheese, grilled vegetables, and condiments, then pressed and grilled until warm and crispy. Originating from Italy, especially popular in Milan and other northern cities, panini are a staple of casual lunches, cafés, and street food culture, known for their simple, fresh, and flavorful combinations.
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