Barazek are thin, crispy Middle Eastern cookies covered in toasted sesame seeds on one side and crushed pistachios on the other. Popular in Lebanese and Syrian bakeries, Barazek are made from a buttery dough flavored with honey or syrup, then rolled and pressed into seeds and nuts before baking. Their light, nutty crunch and delicate sweetness make them a favorite alongside Arabic coffee or tea, especially during holidays or as a gift box item.

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