Elote is grilled corn on the cob slathered with mayonnaise, sprinkled with cotija cheese, chili powder, and finished with a squeeze of lime. This beloved street snack originates from central Mexico, where it's sold by vendors known as eloteros and enjoyed as a portable, savory treat. It’s especially popular at fairs, markets, and evening street corners, offering a perfect balance of smoky, tangy, creamy, and spicy flavors in each bite

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